234 Bistro (Admin Dining) & Lunch To Go
 234 Bistro

234 Bistro offers homestyle meals to all NISD employees encompassed by the 234 square mile school district. 234 Bistro is located in the NISD Administrative Building. Our staff includes an onsite Chef who is overseen by the Aramark Chef Manager. 


Breakfast: 7:30 AM - 9:00 AM 
Lunch: 11:30 AM - 1:00 PM

You may purchase meals by cash or check. Prior to dining, you may add money to your account with a credit card through your “My School Bucks” account.

MENU: 

Click here to download a copy of the March 20th - 24th

March 20th - 24th
Monday: Pecan Crusted Chicken served with loaded mashed potatoes & glazed carrots

Tuesday: Taco Tuesday served with a rice, beans, nacho cheese & homemade salsa

Wednesday: Loaded 4 Cheese Mac & Cheese topped with your choice of chicken or bacon served with green beans & bread

Thursday: Glazed Pork Tenderloin or Chicken served with scalloped potatoes & green beans

Friday: Popcorn Chicken or Steak Fingers served with fries

Salad of The Week, House Salad: romaine lettuce, egg, shredded carrots, cheese, croutons & your choice of chicken or salmon *Only available through Lunch To Go (online ordering)

Chicken Salad of The Week: TBD

VOTING:
Click here to vote
*Voting closes Tuesday at 2:00 PM.

LUNCH TO GO:

*All "Lunch To Go" orders MUST BE PLACED BY 9:00 AM*

"Lunch To Go" Specials for Week 

1. Special of the Week: *See menu above
 
2. Strawberry Salad:
strawberries, candy pecans & spinach

3. Chicken Market Salad:
seasonal fruit, chicken, cheese, romaine lettuce, cucumbers, toasted almonds & sliced red bell peppers

4. Salmon & Side Salad


Lunch to Go orders must be placed before 9:00 AM to have ready for lunch at 11:30 AM. The Lunch To Go menu items are only available if you place an order prior to 9 AM online, they are not available after 9 AM and will not be available during lunch service.  Lunch To Go orders will be charged to your account when you place your order. 

*Menus are subject to change depending on product availability. 

 
PAYMENT OPTIONS

You may purchase meals by cash or check. Prior to dining, you may apply on online payment using a credit card to your “My School Bucks” account.

 1. Go to www.myschoolbucks.com.

2. Create a user profile by clicking on the “Start Here” button on the home page.

3. Add a students or yourself to your household.

4. Now you are ready to make payments.

 Add An Adult: You need to add an "A" in front of your employee ID number when setting up an adult account. 

 Meal accounts may not exceed a $10 negative balance.

NISD Food Service Department/Aramark
1800 Highway 114, Justin, Texas 76247   |  Phone: 817-215-0007
instagram.com/northwest_aramark/   |   www.facebook.com/AramarkNISD

aramark




In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, religious creed, disability, age, political beliefs, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. 

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. 
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at:http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:  (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

This institution is an equal opportunity provider.